FarmPolicy

July 20, 2019

Policy Issues; Ag Economy; Trade; Biotech; and, Regulations

Policy Issues

Jenny Hopkinson, Helena Bottemiller Evich, Bill Tomson and Chase Purdy reported yesterday at Politico that, “The Obama administration is becoming increasingly involved in what Americans put on their dinner plates and in their cereal bowls, from requiring school children to be served fruit to eliminating trans fats in doughnuts. But the new Republican Congress is already laying the groundwork to push back in 2015.”

Yesterday’s article noted that, “Rep. Robert Aderholt (R-Ala.), chairman of the House Appropriations Agriculture Subcommittee, has been leading the charge on school lunch, along with Sen. John Hoeven (R-N.D.), a key member of the Senate Appropriations Agriculture Subcommittee. But their cause is about to be picked up by the House Education and Workforce Committee, chaired by Rep. John Kline (R-Minn.), and the Senate Agriculture Committee, chaired by Sen. Pat Roberts (R-Kan.), as they begin work to reauthorize the law governing school nutrition programs.

“Both Kline and Roberts have been openly critical of the 2010 Healthy Hunger-Free Kids Act, a bipartisan law that included many reforms that are now sparking complaints among schools and Republicans who argue the rules are too prescriptive and costly.”

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